GRAIN FREE PUMPKIN SNICKERDOODLES (gluten and dairy free)

It’s that time of year where we begin to struggle with Holiday goodies…cakes, cookies and candy. Don’t fret! There are alternatives that the kids and guests will love. These refined sugar free cookies will win everyone over and not hamper your goals to live a healthy, abundant life.

 

INGREDIENTS

  •  2 cups almond flour
  •  1/2 tsp baking powder*
  •  1/4 tsp salt
  •  1/2 tsp pumpkin pie spice
  •  3 tbsp coconut oil melted
  •  3 tbsp pumpkin puree
  •  1/4 cup maple syrup
  •  2 tsp vanilla extract
  •  1/4 cup cinnamon
  •  1 tbsp coconut/palm sugar

INSTRUCTIONS

  1. Preheat the oven to 350.